Friday in the Kitchen
Friday in the Kitchen is about sharing some of the food I've been cooking in my kitchen recently. Stretching Out Dinner On my menu this week was Hawaiian BBQ Taco's . So I made them on Tuesday. They were delicious! We really enjoyed them. I started by making the pineapple slaw that goes with them. It was not only a meal that tasted it good it was pretty as well! The slaw... I used my Instant Pot to make the chicken. I found with the liquid amounts in this crockpot recipe I did not have to add any extra liquid to my IP. I used chicken thighs and cooked them for 12 minutes. They were perfect. I cut the recipe for the meat and sauce in half as I was only feeding 3 of us. The tacos.. We ate up all the meat for dinner that night. So the next night I still had quite a bit of the slaw left and decided to make the same meal again only using pork. This worked well as I was cutting up a 15 pound pork roast for the freezer and used about 2 pounds of...