Happy Monday! Time for a fresh start to the week. I'm probably among a small group of people who actually like Monday! :)
Here's a recap of last week's meals..
I started the week with a lot of leftovers. We had leftovers on Monday and by Tuesday I still had about 3 servings left and I was ready to move on. I froze those servings in individual serving size containers. Hubby will take them to work or we'll eat them after it's been a couple weeks.
So, on Tuesday I made my Asian Potsticker Chicken Soup. I love this stuff. It's basically chicken noodle soup only I use potstickers instead of noodles and add a little Yoshida's Sauce into the soup to give it that Asian taste.
On Wednesday Hubby was ready for a BBQ. I pulled a couple steaks out of the freezer and we BBQ'd those in the rain, ha, ha! :) We were nicely sheltered under the carport and enjoyed it.
We had the leftover steak for Thursday nights dinner again and on Friday I made sausage, cabbage and noodles. It's a fast meal to put together. I used Aidell's sausages but kielbasa would work, or even Jimmy Dean ground sausage would be good.
I chopped up a small onion, a few mushrooms and used up the rest of the cabbage I had in the fridge. I started by frying up the onions and mushrooms. When they started to get soft I added the sausage and then the cabbage. While that was cooking I boiled 6oz of egg noodles and drained them. I added the noodles to the sausage and cabbage and stirred it up and served it.
I salt and peppered it to taste and served it with that awesome sauerkraut I got from Costco.
Over the weekend I realized I still had a little chili left from last week so we ate that and the sausage and noodle leftovers.
Now onto this weeks plan..
Monday: Spaghetti & Meatballs. I have the meatballs in the freezer and the sauce and spaghetti noodles in the pantry. I'll serve it with french bread and a salad.
Tuesday: Split Pea Soup - I've had this on my menu for the last 2 weeks and it's been bumped off by either changes to the menu or leftovers. But I'm ready for a yummy pot of soup.
Wednesday: Rotisserie Chicken, roasted broccoli, potatoes of some sort (I'll see what appeals to me on that day). If I can't get out to do my grocery shopping on Wednesday (due to snow and storms) then I'll make some air fryer fried chicken instead.
Friday: Baked pork chops & gravy, brown rice , salad.
Sunday: Meatloaf, macaroni & cheese, salad
That should do it for us. Hope you have a great week!