Monday, May 26, 2014

Menu Monday!

 


Monday
Korean pork chops (pork chops marinated in Korean BBQ Sauce), brown rice, broccoli

Tuesday
Marinated chicken, brown rice, salad

Wednesday
Tacos w/all the trimmings

Thursday
Leftovers

Friday
Creamed tuna over biscuits, veggie platter

Saturday
Crockpot cheesy cowboy casserole, salad

Sunday
Chicken pot pie, watermelon and cantaloupe

 

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