I have made about 40+ cups of granola today! I made a double batch of My Favorite Granola and a triple batch of Peanut Butter Granola (now I'm ready for my boys to come home.. ):
(peanut butter granola is on the left.. they look the same, but they taste different!)..
Peanut Butter Granola
6 Â½ cups oats
Â½ t salt
1/3 cup olive oil
Â¼ cup honey
1 t vanilla
2/3 cup all natural peanut butter
1 cup raisins
Combine oats and salt in a large bowl. In a small sauce pan combine olive oil, honey and peanut butter and heat to combine well. Remove from heat add vanilla.
Pour over the oats and mix well. Spoon onto 1 large jelly roll pan. Bake at 325 for 1 houror until it is golden brown. Stir every 15 minutes.
Let cool. Add raisins and store in air tight containers.