Good morning! How are you today? I hope you're doing well and looking forward to a brand new week. It took me a couple days to come up with a menu. Don't know why, just nothing sounded good to me. I think I wasn't in a foodie type mood because I've been busy with other things. But that is the time when I can most appreciate a planned menu! Then I really don't have to think much about it after that.
So here is what I came up with for our week..
Monday: BBQ chicken, stir fry veggies, roasted butternut squash and biscuits. Not sure if I'll cook my chicken in my air fryer or my IP or bake it. I still have time to decide! :)
Tuesday: Split pea soup w/ little smokies, garlic toast, salad. I will make my split pea soup in my IP. You can find my recipe for that HERE.
Wednesday: Pizza – I have one more pizza in the freezer to use. I'll serve that with any soup leftovers and a salad.
Friday: Potato soup w/bacon, dinner rolls, salad - soup and cold weather seem to go hand in hand. You can find how I make my potato soup (chowder) HERE. It's the basic method I use only I make a smaller batch nowadays. You can use sausage, bacon, kielbasa for the meat. I've even used hamburger as well. It's very versatile and easy.
Sunday: Spaghetti, french bread, salad – pretty basic and quick
That should do it for us. Hope you have a great week!