This Week’s Menu

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Monday
Chicken pad thai, chinese noodles, egg rolls, salad (didn’t make this last night so it got moved to Monday night..  and it was yummy!)

Tuesday
Tuna pot pie w/cheesy biscuit topping (basically THIS recipe only using 2 cans tuna instead of chicken), garlic roasted green beans, coleslaw

Wednesday
Chili dogs (homemade chili over hot dogs on buns), coleslaw, watermelon

Thursday
Leftovers

Friday
Sour cream enchiladas (made with hamburger instead of chicken), tortilla chips & salsa, watermelon

Saturday
BBQ baked chicken legs, mac & cheese, green salad

Sunday
Leftovers

Comments

  1. AnonymousAugust 13, 2013 at 5:45 AM

    It all sounds great. We're having a bit of a heatwave in my area with triple digit heat indexes most days so I've planned at least one side dish or main dish to be crockpot prepared for pretty much the next two weeks.

    We were supposed to have au gratin potatoes tonight but we've decided to switch it around and try a new crockpot macaroni and cheese recipe. We'll see how it goes.

    ReplyDelete

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