I recently made vanilla ice cream and it was delicious!! I wanted to share my recipe with you. You can now find all my ice cream recipes (eggless recipes and non dairy too) and ice cream making directions here: http://www.thefamilyhomestead.com/makinghomemadeicecream.htm If I have more recipes to post I will be adding them to that page.
Vanilla Ice Cream
3 cups cane juice crystals
2 T vanilla (only the real stuff)
2 c. whole cream
Whole Goat Milk, as much as needed to fill ice cream maker container (whole cow milk will work too.. :)
1 T arrowroot powder (helps make the ice cream smooth.. but this is optional if you don’t have any)
In a big mixer (like a Kitchen Aid or Bosch) mix together (with the wire whip) the eggs and cane juice crystals until light and lemony colored. Add vanilla and mix again. Add cream and arrowroot powder (if using). When all of this has mixed together completely pour it into your 1 gallon ice cream maker container. Add whole milk until you reach the "fill line" on your ice cream maker container. Follow the instructions that came with your ice cream maker or click on the above link for general instructions.