Monday, June 3, 2013

This Weeks Menu



 

Monday
Yummy pinto beans, french bread, salad

Tuesday
Sour cream enchiladas, tortilla chips, salad

Wednesday
Pizza rice casserole, salad

Thursday
Crockpot sloppy joes over sandwich rolls, coleslaw

Friday
Leftovers

Saturday
Chicken n’ gravy over mashed potatoes, garlic roasted brussel sprouts

Sunday
Tuna noodle casserole, salad

1 comment:

  1. Everything looks good. We are working on eating down our freezer contents in preparation for hurricane season. My menu plan is simple -- cook from the freezer. :-)

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